Experience the purity and stickiness of White Glutinous Rice Flour, known as “แป้งข้าวเหนียว” (Bột Nếp Tinh Khiết) in Thai, a versatile ingredient in various Asian cuisines. This finely milled glutinous rice flour is crafted to perfection, offering a pure and sticky texture ideal for a range of culinary creations.
White Glutinous Rice Flour is a key ingredient in many traditional Asian sweets, dumplings, and sticky rice dishes. Its sticky consistency makes it perfect for creating chewy and delightful treats. Whether you’re making rice cakes, dumplings, or other desserts, Bột Nếp Tinh Khiết promises to provide an authentic and high-quality glutinous rice flour for your culinary endeavors.
Elevate your cooking with the superior quality of White Glutinous Rice Flour. Whether you’re preparing classic Asian desserts or experimenting with new recipes, this glutinous rice flour ensures a consistent and authentic texture. Enjoy the purity and versatility of White Glutinous Rice Flour in your favorite sweet and savory dishes.