Explore the versatility of Bot Nep, a staple in many culinary traditions, especially in Asian cuisines. Also known as Sticky Rice Flour, Bot Nep is finely ground from glutinous rice, offering a unique texture and binding quality to various dishes.
Bot Nep is a key ingredient in preparing traditional Asian desserts, dumplings, and certain types of bread and pastries. Its sticky nature makes it ideal for creating chewy and elastic textures in a variety of sweet and savory recipes.
Elevate your cooking with the convenience and adaptability of Bot Nep. Whether you’re crafting a beloved family recipe or experimenting with new dishes, this sticky rice flour adds a distinctive touch to your culinary creations. Enjoy the diverse possibilities that Bot Nep brings to your kitchen.